TECHNICAL SPECIALIST ASSISTANT

Job Responsibilities:

• Directs department operations (e.g. safety programs, preventive maintenance...) for the purpose of providing services within established time frames and in compliance with related requirements.
• Inspects all aspects of machines, repair work, projects, equipment, daily maintenance and supplies for the purpose of ensuring that jobs are completed efficiently
• Hands-on, very capable and competent across all areas of property, machineries, equipment, trucks (electrical/electronic) maintenance. 
• Knowledgeable in trouble shooting and evaluation
• May contribute ideas and implementation of machine fabrications
• Commissioning/Installation of machines in the manufacturing sites
• preferably with technical knowledge in mechantronics or electronics

Job Qualification:

• Candidate must possess a Bachelor’s/College Degree in Mechanical Engineering or any Engineering course
• At least with 32years working experience in Food Manufacturing Company.  Experience in a Snack Food Manufacturing Company is an advantage.
• Must be proficient in mechanical and electrical systems
• Resourceful and innovative in achieving goals and objectives
• Ability to work independently and in team environment
• With strong management skills